Preparation and accompaniments will vary, but our clear philosophy is that the result should stimulate all the senses, as well as satisfying the stomach. The whole thing must be finished off with good drink, generosity and hospitality.
In our aquarium we have fresh lobster, both Norwegian and American, year round.
Served with spring salad and a sea buckthorn vinaigrete.
kr 156
Served with horseradish, Rørosrømme, and rye bread
kr 135
With a taste of fresh basil cream. Garnished with today`s catch of fish and shellfish.
kr 185
kr 125
Assorted fresh greens topped with Hitra crab.
kr 120
With smoked arctic char.
kr 130
With grilled onion, artichoke purèe and pommes fondant.
kr 290
with risotto
kr 285
with aubergine cream and cabbage
kr 198
Served with artichoke, pomme fondant and burned shallot.
kr 315
kr 165
with mayonaise and bread
kr 280
kr 39
Live lobster from the tank, boiled and served with dressings of the day
kr 86
served boiled with dressings of the day
kr 380
Today's catch of clams, mussels and shellfish. Served with dressings of the day. Minimum 2 persons
kr 650
with salted caramel and cream
kr 140
kr 62
Served with lemon curd and berry compote
With sponge cake and black pepper sorbet.
Fresh fruit and sorbet
kr 95
kr 145
with spring onion pesto
with a terinne of oxbrisket
with artichoke and burned shallot
with figs
served with horseradish, Rørosrømme, and rye bread
With a taste of fresh basil cream. Garnished with today’s catch of fish and shellfish.
With a taste of fresh basil cream. Garnished with today’s catch of fish and shellfish
with aubergine cream and cabbage.
Live lobster from the tank. Boiled and served with dressings of the day.
Served boiled with dressings of the day
kr 98
with fresh basil, garnished with today´s catch of fish and shellfish
served with aubergine cream and cabbage.
With salted caramel and cream
Served with horseradish, Rørosrømme, and rye bread.
Served with artichoke, pomme fondant and burned onion.
Served with lemon curd and berries.
Today's catch of mussels and shellfish. Served with dressings of the day.
Fresh fruit and sorbet.
Do you want to make a table reservation for up to 8 persons? Please click here.
Do you want to make a table reservation for 9 persons or more? Please click here and send us a request.